Duties and responsibilities · Bake. Decorate, and deliver custom cakes and cupcakes for small to large event. These events included weddings, banquets conventions and private parties. · Meeting and exceeding sales goals. · Preparing weekly and monthly reports. · Ordering and managing ingredients · Obtaining deposits and balance of payment from clients. · Ensuring food safety and hygiene regulations are maintained. · Expected to have a great attention to details to ensure consistency. · Answering client questions about credit terms, products, prices, and availability. COMPUTER SKILLS Ms. Suite (Word, Excel, Access, Power Point) Internet,

High school certificate

Primary school certificate