Took food and beverage orders and ensured timely service. Managed multiple tables efficiently while maintaining a friendly attitude. Processed customer payments, handling cash and card transactions. Collaborated with kitchen staff to ensure orders met presentation and quality standards. Maintained hygiene and cleanliness in the dining area.

Greeted and seated guests while taking drink and food orders. Stayed attentive to guests’ needs throughout their dining experience. Delivered food from the kitchen ensuring orders were accurate and presented well. Assisted in maintaining a clean and organized dining area.

K.C.P.E

K.S.S.E